1st JELSA UGORIJADA

CONGER EEL STEW COMPETITION
June 8th from 6:00 PM in the Park in Jelsa

As part of the WO&H Festival, we invite you to the first edition of a unique culinary challenge – the Jelsa Ugorijada!

Participants will compete to prepare the best brujet (traditional stew) made from conger eel. The organizers will provide all the basic ingredients, burners, and preparation tables. Each participant may also bring up to 3 additional ingredients of their choice to give their dish a personal touch.

Participants should bring:

• A cooking pot
• A presentation plate
• A ladle
• Their own cooking and serving equipment

Judging:
Dishes will be evaluated by a professional jury through a blind tasting – plates will be numbered with no indication of the cook’s identity.

Applications are open until June 5th.
All interested participants can register via email at: info@tzjelsa.hr or by calling 095 836 5034 (Antonio Buj).

Come, show off your cooking skills or support the contestants and enjoy delicious food, the scent of the sea, and great company!
Valuable prizes await the competitors.

See you at the 1st Jelsa Ugorijada – may the best brujet win!